Green Chile Grill burritos, especially our new breakfast burritos, are so good, they may be addicitve! Consumers have become very sophisticated, and no longer want machine made junk food full of preservatives. All Green Chile Grill burritos are handmade and filled with gourmet authentic ingredients - they just happen to be convenient, too! Try all our flavors.
Green Chile Grill offers handmade gourmet pre-wrapped Burritos in two popular sizes – 7 ounce and 4 ounce. These burritos offer tremendous marketing flexibility for both pricing and day-part sales. Distributed frozen, they can be sold through cold case, hot case, or freezer. All environments are supported with point of sale materials.
Egg & Bacon with Cheese Breakfast Burrito
A southwestern favorite. Green chiles meet bacon, what's not to love?
Egg & Ham with Cheese Breakfast Burrito
A farm-favorite breakfast combination is kicked up and perfected with a hint of green chile.
Egg & Sausage with Cheese Breakfast Burrito
If sausage is your #1 breakfast choice, this is something to wake up for!
Chicken Fajita Burrito
Made with generous chunks of all white meat and green chile in every bite.
Beef & Potato Burrito
A "north of the border" burrito with a touch of New Mexico green chiles, just the right "kick" to your taste buds.
Roasted Pork Burrito
Slow-roasted and tender chunks of pork and green chiles. This is southwestern comfort food!
Beef & Bean Burrito
Green chiles turn our version of this old favorite into your new favorite. Seriously.
Bean & Cheese Burrito
The classic southwestern burrito. Enough said.
Grocers take note! With it's extremely long shelf life, the freezer case offers grocery environments an easy way to market Green Chile Burritos. Display and market in your freezer case, and the freezer case serves as a backup for your cold case and hot case sales. Thaw in refrigeration and move burritos as needed to keep your other cases fully stocked.
Perfect for convenience and grocery stores. Cold case sales are a snap to manage and promote. Add a standard in-store microwave oven and it's easy to give your customers a fresh, hot burrito in just 1 minute (7 ounce). Long shelf life makes managing product waste easy.
Simple way to add a premium food program to a deli or convenience store. With cooking time at a minute or less (microwave oven) it's very simple to manage product throughout the day. Waste is also easy to manage. With the ability to triple sales over cold case, the easiest way to increase unit sales is through the hot case.
*We have a Green Chile Grill Warmer Rebate Program to jumpstart your hot case program.
Ask us how »
